Tuesday, 6 July 2021

 Cucur Kembong Lemak Manis

Cucur Kembong Lemak Manis

1 sb yis
1 cawan tepung gandum
2 sb gula
2 sb susu pekat
secubit garam
air secukupnya (air biasa)

Campur semua bahan. Masukkan air sikit2, adunan macam cucur biasa, tak pekat tak cair sangat. Biar 30 minit hingga 1 jam. Goreng.

Kredit: resepiibu.my

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